We recently baled hay at the big farm in the 100 degree heat. We knew it was going to be a long and hot day so on the way to the big farm, we stopped at our favorite veggie stand and grabbed a freshly picked watermelon. The man who has the stand is a retired agriculture teacher and has know Kyle's family FOREVER. We asked him how to find the best watermelon and he said that it needs to still be a little green on the bottom and of course the "thump" test. We put the watermelon in the freezer for a couple of hours so it would be nice and cool.
So . . . How do you eat a watermelon? This is how our family eats a watermelon. Slice it down the middle, cut it into LARGE pieces, put it in a cake pan and DIG in.